Las Vegas Airport: Key ingredient to keeping airlines is efficiency, not being an obstruction

Las Vegas McCarran International Airport director of aviation Rosemary Vassiliadis, speaking at CAPA Americas Aviation Summit 2016, stated (11-Apr-2016) the key ingredients in getting airlines to "stick" is to be as efficient as possible and provide services that all different airlines need. "Our job is not to be an obstruction but to be a seamless part of decision-making," she said.